Peanut Butter Cup Protein Pancake (grain and dairy free)

  Here’s what you’ll need:   1/2 cup pumpkin puree 1 scoop chocolate protein powder (I use Quest brand) 1 cup egg whites 2 TBSP cocoa powder 1/2 tsp baking powder   (for toppings) 30 grams or 1/4 cup peanut
This content is only available to members. Please log in if you are a member. If you would like to become a member and gain access to this great exclusive content, you can join here!
Share : Share on FacebookShare on PinterestShare on GooglePlusShare on TwitterShare on Linkedin
Posted in HSMC Premium Content Tagged with: ,