Heather’s Chipotle Burrito (low carb and delicious!)
Here’s what you’ll need:
La Tortilla Factory – High Fiber Low Carb Whole Wheat Totillas, 2 tortilla
Black Olives, 6 olives sliced
Riced Cauliflower ,1 cup
Laughing Cow spreadable cheese wedges, 2 chipotle flavor
Jennie-O lean ground turkey, 93% fat free
Shredded lettuce
Sliced Roma tomato
1 TBSP McCormick burrito seasoning
4 TBSP salsa
Here’s what you’ll do:
In a skillet, cook the ground turkey. Next, add in the burrito seasoning and add a little water, 1-2 TBSP. Then, mix in the cauliflower rice and cook for 5 minutes over medium heat.
Once the cauliflower is cooked, add in the two Laughing Cow cheese wedges. You may need to add a little more water to help the cheese cook down. Once the cheese wedges have broken down and are no longer visible, you can split the mixture evenly into the two tortillas.
Top the tortillas however you’d like. I use salsa, olives, lettuce and tomato. Enjoy!